Japanese Wagyu Crossbreed F1 Steak

RM102.00RM250.00

Wagyu F1 has 50% or higher Wagyu genetic content. It is a crossbreeding between Fullblood Wagyu and Holstein (a type of cow). Japanese Wagyu F1 is superior to Wagyu Australia and American Wagyu in term of :

  • Rich in vitamin Enrich in antioxidant which keeps the beef freshness longer
  • Has a high proportion of unsaturated fatty acid, especially oleic acid
  • The fat has a low melting point, which makes the beef melt as you eat
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Quality

Premium, Deluxe, Standard

Weight

±130g, ±150g, ±170g, ±190g, ±210g, ±230g, ±250g

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